Château La Rose Perrière in Lussac will once again be blowing a breath of Italian air with our pizza aperitifs!
Christophe du Rialto, the 2013/2014 Aquitaine Champion pizza maker, will be preparing homemade pizzas baked in the Château's pizza oven, to be accompanied by our wines during a convivial interlude. Our terrace overlooking our gardens and the Lussac vineyards will be the perfect setting for these pizza and wine tastings from 6.30pm to 9.30pm.
You'll also be able to discover our new vintages.
Price: €25 per person, including access to the pizza bar, dessert and 2 glasses of wine.
Children under 12: €12.
Bookings recommended on 05 57 55 14 65 or online: https://urls.fr/JA5Aqi
Dates
Grand Saint-Emilionnais Tourist Office
Le Doyenné - Place des Créneaux
33330 SAINT-EMILION
